SKIERS and riders to Falls Creek this winter will benefit from a major redevelopment at the Cloud 9 Restaurant at the top of Halley’s Comet chairlift, thanks to the ongoing partnership between Falls Creek Ski Lifts and Traverse Alpine Group (TAG).
Local construction teams are now into their third year putting the final stage of the redevelopment together in challenging alpine and high-altitude conditions, with completion on track ahead of the snow season opening in June.
The complex project at Cloud 9 has seen a new semi-enclosed area added, together with an expansive new roof with high ceilings and huge windows all facing north to make the most of the spectacular views looking across to Spion Kopje and ensures the area is warm and cosy under the winter sun.
A new bar service area upstairs in the mezzanine level will open, providing additional room for all guests.
There is also a new retail space for the Falls Creek Sports store, to ensure they have everything guests need, including a great range of gloves, goggles, helmets, beanies and other winter essentials.
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Last year, accessibility was also improved significantly at Cloud 9, with an entrance ramp and an internal elevator replacing stairs, making facilities easier to access for all guests.
“This incredible redevelopment elevates our food and beverage offering in Falls Creek, truly a foodies paradise with over 28 places to eat and drink,” said Betony Pitcher, Falls Creek field marketing manager.
Several local firms have been involved in the Cloud 9 redevelopment, including Duggan & Hanlon Constructions, Sendit Architecture and Kusch Consulting Engineers, who are all from the North East Victoria region, as well as Melbourne and Sydney based NMBW Architecture Studio and Cave Urban Architects.
At 1600m above sea level, the Cloud 9 Restaurant is proudly one of the highest buildings in Australia, and the local expertise has been invaluable as the team manage the unique challenges of working in such an alpine environment.
“We are also utilising sustainable and recycled materials throughout the building fabric, while maximising insulation through thermally broken windows and design to capture all that the sun can offer,” said Lee Duggan from Duggan & Hanlon Constructions.
The improvements are expected to offer an even greater guest experience with increased seating capacity, greater accessibility and a beautiful new semi-enclosed area overlooking Spion Kopje to enjoy your coffee or lunch whilst admiring the views.
